Frank Eyhorn

Frank Eyhorn holds a PhD in Environmental Sciences and is an internationally recognized expert on sustainable food systems. He has been working in international development cooperation since 1998; from 2006 to 2019 and since 2024 with Helvetas. His expertise covers sustainable agriculture, market systems development, food system governance, impact finance and research for development. He has served on the World Board of IFOAM – Organics International, the Impact Committee of the Sustainable Trade Initiative (IDH), the Steering Group of the Transformational Investing in Food Systems (TIFS) Initiative, the Swiss National FAO Committee and the Review Panel of the Solutions Oriented Research for Development (SOR4D) program.