Helvetas contributes to food security and improved farming incomes by promoting the secure storage of grains. Farming families now store their food stocks in metal silos or sealable plastic sacks, where they are protected from insect pests, rodents and rot. And tinsmits are learning to build simple metal silos.
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Project NameGrain Post-harvest Loss Prevention (GPLP) project
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Project Phase2018 to 2020
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FundingThis project is an SDC mandate.
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Thematic focusPrivate Sector Development
GPLP main goal is to increase food security and income for farming households in central corridor of Tanzania
About the project
The GPLP project aims to reduced postharvest losses in food grains in the Central Corridor of Tanzania and improve food security and incomes of targeted farming households.
Postharvest Loss (PHL) in Tanzania, including in the Central Corridor are high and contribute to loss of income and to food insecurity where rodents, insects, fungi and rot destroy up to 30% of small farming families’ provisions of grain and legumes. The result is a risk of malnutrition and hunger in the months before the next harvest, if not before. Some families have no choice but to go into debt to buy food at exorbitant prices.
PHL ranges between 15 to 40% for different crops, but are of particular concern for grains, especially cereals and pulses, which form the base for food and income for the majority of rural Tanzanians. Awareness among farmers about PHL and knowledge about improved Post-Harvest Management (PHM), including various PH practices (PHP) and technologies (PHT) and best practices remains low. Extension services do often not include PHM training and farmers’ access to PHT input providers remains limited. Farmers and MSME’s (micro, small and medium enterprises) face difficult to access financial services, which could allow them to invest in PHT or other expansion of business. While women are highly involved in the PHM process, there is a wide gender-gap in rural communities, with women being in a disadvantaged position in relation to men, in access and control over resources as well as in decision-making. Similarly, youth is discouraged to engage in agriculture as it is associated with survival rather than a way out of poverty and prosperity.
Recognizing the challenges of postharvest loss management in Tanzania, the Swiss Agency for Development and Cooperation (SDC) entrusted HELVETAS to implement this project. The projects pursues three main outcomes:
- Targeted smallholder farmers have access and adopt effective postharvest management practices and technologies
- Postharvest policies and framework conditions are improved in Tanzania through implementation of PHM strategy and by-laws
- Postharvest management stakeholders have access to information that enables decision making towards reducing postharvest losses
So far Tanzania’s agricultural policy has addressed post-harvest losses marginally at best. In a project for better storage of food grains, Helvetas is helping to prevent unnecessary grain losses. Along Tanzania’s so-called Central Corridor, our advisers presented two new ways of storing food in 247 villages: metal silos produced locally of plain galvanized metal sheets and hermetic bags. In the first three years of the project, 24,900 households opted for the hermetic storage bags, the cheaper solution, while 2,100 invested in metal silos.
GPLP uses the Market System Development (MSD) approach to strategically implement the project. The MSD is guided by the four underlying principles: systemic action in market systems, sustainable change by involving actors with incentives to contribute to long-term change, large-scale impact on the lives of poor farmers and taking a facilitative role by the project. Interventions in each district will be planned based on the need and status of the district.
The project started in September 2013 and completed Phase I in December 2017. The Phase II starts from January 2018 untill March 2020.
The GPLP project aims to reduced postharvest losses in food grains in the Central Corridor of Tanzania and improve food security and incomes of targeted farming households
To meet the demand, Helvetas trained 80 tinsmiths to make metal silos, a source of up to $300 supplementary income per year. Farming equipment and supplies shops stocked up on hermetic storage bags, and metal traders organized the distribution of galvanized metal sheets. Local savings and credit groups in the villages were willing to grant microcredits for the purchase of metal silos (and plastic sacks). In the first three years, 27,000 impoverished farming families were able to store their provisions more safely. And some of the trained metalworkers could even sell silos to farmers outside the project area.
Concurrently, Helvetas supported the Ministry of Agriculture to draw up a national strategy to prevent post-harvest losses. Through a multistakeholder platform local actors could voice their concerns and their needs. The result is a strategy which clearly identifies what needs to be done to address this vital issue in a country of 55 million people and which articulates and implements concrete solutions.
This project to prevent post-harvest losses is a Swiss Agency for Development and Cooperation (SDC) mandate carried out by Helvetas.
CAPEX and Project Sheet from the GPLP project
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CAPEX on Post-Harvest Management Business ModelPDF (0.79 MB)
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CAPEX on Adoption of Improved Post-Harvest Management Practices and TechnologiesPDF (0.44 MB)
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CAPEX on Access to Finance Model to Boost Investment in Improved On-Farm Post-Harvest Storage TechnologiesPDF (0.64 MB)
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CAPEX on Introducing a New Grain Storage Technology in Tanzania - The Case of Metal Silos at Household LevelPDF (0.57 MB)
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CAPEX on Policy Advocacy in Post-Harvest ManagementPDF (0.56 MB)
National post harvest conference
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Lessons from GPLPPDF (1.9 MB)
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Postharvest Practices and Technologies in the Central Corridor of TanzaniaPDF (2.41 MB)
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Climate change and its implications on postharvest lossesPDF (2.12 MB)
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Periodic Physical Disturbance: An Alternative Method for Controlling Insect Infestation During StoragePDF (2.97 MB)
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Stepping up Indigenous Knowledge and Technologies for Higher Women Incomes in Rural Tanzania: A Case of Food Processing and StoragePDF (2.27 MB)
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Reducing Post Harvest Losses with training and low cost technology: A RCT with small scale farmersPDF (0.2 MB)
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Postharvest loss and climate risk managementPDF (2.69 MB)
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Gender dynamic about adoption of household's level postharvest technologies & practicesPDF (1.47 MB)
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Factors influencing adaptation of improved postharvest storage technologies by smallholder maize farmers in TanzaniaPDF (0.35 MB)
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A to Z Textile MillsA to Z Textile Mills APDF (3.77 MB)
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Reducing postharvest losses for improved food security and industrializationPDF (1.98 MB)